Really? Are we actually thinking of doing our upcoming holidays on Zoom?
For years, like many families I’m sure, we have spent Thanksgiving and Christmas with extended family. Whether potluck buffet-style or sit down dinner for a few, we have enjoyed Thanksgiving in a group setting, too many people around a small table.

What do you serve for the holiday?
Though one year’s Thanksgiving main course ended up with an oven fire, and an overzealous use of the fire extinguisher (sheepishly raises hand), we all have memories of holiday meals that didn’t go quite as planned. Our Hallmark-movie-Martha-Stewart-Instagram-perfect table setting might not have made the cover of Southern Living Magazine. Our signature dessert might have suffered irreparable harm on its way to the table or an excitable dog might have crashed the side table. Every family has a holiday memory that, years later has grown with the telling.
My brother shocked me one year with the confession that his wife had cooked two turkeys. And a ham. Along with the usual panoply of side dishes. And rice and kimchi. As a Korean-American, cooking an American-style Thanksgiving dinner had been a new experience for her. But like everything else she sets her hand to, she excelled at it. Why so much food? Dave said that he never knows how many have been invited, or who all eventually shows up. But it’s always a crowd.
Which brings us back to this year’s holiday preparations. We just finished celebrating my Mother’s 92nd birthday over Zoom with the family last month. We’ve attended church online for months now and attended countless Zoom meetings, studies, and social events. We’ve even become somewhat proficient at hosting live Bible study with members participating in person and online.
But I’m not sure if I’m ready to wave a turkey leg at family members sitting across from us at a table, toasting with a glass of wine, sharing that second slice of pie…on Zoom. I know the CDC has offered guidelines for attending and hosting holiday events (see here). But I do know, like those early Americans celebrating their first holiday of Thanksgiving, that we will be thankful for our many blessings, regardless of who shows up. And for the record, I have a fire extinguisher in the kitchen. Just for emergencies. You do want to be prepared.
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